





Japanese Full Tang Meat Cleaver Knife for Cooking
Category: Outdoor Cooking-9

Comprehensive Feature Set
Masterful Craftsmanship
Our Serbian chef knife features razor-sharp and powerful cutting edges. Crafted from high carbon steel ATS-34, it is forged by skilled blacksmiths with decades of experience. This ensures precise temperature control and rapid cooling, achieving a hardness of 59-61 Rockwell. This knife is designed to handle any cutting task with ease.
Warm Tip: Always handwash to maintain its exceptional edge.
Cut Meat Like Butter
Each blade is painstakingly hand-sharpened using traditional methods to achieve an edge of 13-15 degrees. You can cut through steak like butter and easily break down meat. The thick back design enhances its power, even allowing you to slice through bone effortlessly. The hammered blade design ensures food slides off cleanly, making cleanup a breeze.
Ergonomic Wooden Handle
The handle is made of oak, ensuring a non-slip and comfortable grip. A full tang design with three rivets ensures stability and durability. You can enjoy premium control by sliding your fingers into the strategically placed hole.
Outdoor Companion & Gift Choice
Equipped with a leather sheath, this Huusk Japan knife is perfect for outdoor activities such as grilling, camping, hiking, and hunting. The lanyard hole at the bottom allows easy hanging, either on a wall or your backpack. Gift it to loved ones on special occasions like Christmas or Thanksgiving.
HUUSK GUARANANTEE
As a trusted company, we rigorously test each knife before shipment. We aim to provide a satisfying shopping experience. Contact us immediately via email if you experience any issues. This knife is backed by a lifetime guarantee.